healthstat-dph-sbcounty-gov/at-risk-food-facilities-that-show-improvement-d493-aq2d
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Updated almost 4 years ago
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At Risk Food Facilities that Show Improvement

Increase the percentage of food facilities in an elevated risk tier that demonstrates improvement in their safe food handling practices to 85% by June 30, 2021.

Querying over HTTP

Splitgraph serves as an HTTP API that lets you run SQL queries directly on this data to power Web applications. For example:

curl https://data.splitgraph.com/sql/query/ddn \
    -H "Content-Type: application/json" \
    -d@-<<EOF
{"sql": "
    SELECT *
    FROM \"healthstat-dph-sbcounty-gov/at-risk-food-facilities-that-show-improvement-d493-aq2d\".\"at_risk_food_facilities_that_show_improvement\"
    LIMIT 100 
"}
EOF

See the Splitgraph documentation for more information.

 
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